BEST SELLER

Classic Autumn leaves invented by the master Gaston Lenotre interpreted by Joel Barda

Almond "succes" biscuit and bitter sweet chocolate mousse

decorated with Callebaut chocolate couverture

(Gluten free* and dairy free*)

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PATISSERIE LE MARAIS

Patisserie le Marais offers a vast assortment of quality baked products found in a traditional French patisserie such as croquembouche, macarons, classic and modern pastries and cakes. Valued customers appreciate delectable sweet and savoury options which can be dairy, dairy-free or gluten-free.